CRAWFISH GUMBO
Learn More
Crawfish Gumbo is a rich and delicious seafood gumbo made with crawfish tails and andouille sausage with a smoky and spicy Cajun flavor!
Learn More
Why This Recipe Works
While the rich broth tastes like it has simmered for hours, this gumbo
takes just a little over an hour to make
!
Learn More
Ingredients
Oil
Flour
Onion
Green pepper
Andouille sausage
Tomatoes
Cajun seasoning
Bay leaf
Worcestershire sauce
Brown sugar
Seafood stock
Okra
Crawfish tails
Green onions
Steamed white rice
Get The Full Ingredients
Heat the oil and flour in a Dutch oven or other large pot over medium heat.
Instructions
Learn More
Stir or
whisk continuously
until a chocolate brown roux forms (medium brown color).
This will take about 15-20 minutes.
Learn More
Add the andouille sausage, green pepper and onion. Stir and
let cook for 5 minutes, stirring regularly
.
Learn More
Add the tomatoes and
cook another 2-3 minutes
.
Learn More
Get the full Instructions here!
Learn More
More to eat.
more places to travel.
more recipes to cook.
EASY HOMEMADE CRAWFISH PIE
CRISPY CAJUN CRAWFISH EGG ROLLS
Visit Site!