Crispy Fried Chicken Feet
Cut nails and scrub feet clean.
Place in a pot with all the ingredients except flour and eggs.
Simmer for 2 hours then drain.
Dip in beaten egg.
Coat in flour.
Fry at 350F degrees for 3-5 minutes. Drain on paper towels. Sprinkle with salt.
Drizzle with chili oil and serve. Get the full recipe at www.wenthere8this.com/fried-chicken-feet