INSTANT POT BRUSSELS SPROUTS
INSTANT POT BRUSSELS SPROUTS
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Instant Pot Brussels Sprouts are cooked in a flavorful white wine broth and sautéed with cream. They turn out sweet and tender every time!
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Why This Recipe Works
No more bland tasting brussels sprouts
! We’re not using a steamer basket here, so the sprouts absorb the flavor of the buttery white wine broth and nutmeg.
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Ingredients
– Brussels sprouts
– Chicken stock
– White wine
– Unsalted butter
– Salt
– Black pepper
– Nutmeg
– Cream
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Cut the brussels sprouts in half if they're large. Small brussels sprouts can be kept whole.
Instructions
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Add all the ingredients to the Instant Pot, except the cream, and
pressure cook on high for 2 minutes
.
Use the quick release to release the pressure.
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Turn the Instant Pot to the
sauté setting
and
add the cream
.
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Get the full Instructions here!
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