RICH & CREAMY PUMPKIN RISOTTO

RICH & CREAMY PUMPKIN RISOTTO

Rich and creamy, seasoned with holiday flavors like fresh sage, nutmeg and brandy, this Pumpkin Risotto is the ultimate in Fall comfort foods.

Ingredients

– Arborio rice – Chicken stock – Butter – Garlic – Shallot – Bacon – Brandy – Pumpkin puree – Fresh sage – Ground black pepper – Nutmeg – Salt – Parmesan cheese

Heat the butter in a dutch oven over medium heat. Add the crumbled bacon, shallot and garlic and saute until soft, about 2-3 minutes.

Instructions

Add the rice and saute for 2-3 minutes, or until rice becomes slightly opaque.

Add the brandy and stir continuously until the the liquid has been absorbed, about 1 minute.

Add the pumpkin puree, pepper, sage, nutmeg and salt and stir in.

Get the full Instructions here!